Roasted Italian Brussels with Arugula Pistachio Pesto

Roasted Italian Brussels with Arugula Pistachio Pesto

                Hello & Happy Tuesday!!               Since the moment I experienced brussel sprouts, I’ve been hooked! There is something about the flavor and texture that like countless other people, we’re just instantly drawn to.   While you can easily just roast and enjoy, my favorite thing to do with brussels, is to pair them with flavor!  ...

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Vegan 4 Ingredient Chocolate Cookie Fudge

Vegan 4 Ingredient Chocolate Cookie Fudge

                            Hello & Happy Monday!!             I recently create a fab effortless fudge recipe. While I love a staple chocolate fudge, it’s also an opportunity to mix it up. When I thought of the first flavor concept I should go with, cookies and cream popped in my head!! As a child I loved all things cookies and cream....

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Vegan Rosemary Parmesan Biscuits with Truffle Honey

Vegan Rosemary Parmesan Biscuits with Truffle Honey

                              Hello & Happy Friday!               If there is one thing I can’t live without, it’s carbs. The older I get the more I crave the savory and less the sweet! While I love fresh homemade bread, the processes itself can be overwhelming, tedious, and there are so many factors potentially working...

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Vegan Jalapeno Cheddar Biscuits

Vegan Jalapeno Cheddar Biscuits

                              Hello & Happy Tuesday!!             Believe it or not, there once was a time that I hated things with spice. However, it’s a fact that the more you age your tastebuds die out and your palate shifts. Today, I love all things with a lil bit of heat. In many ways, it’s like adding salt or pepper to...

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Vegan Chocolate Peanut Butter Caramel Corn

Vegan Chocolate Peanut Butter Caramel Corn

                        Hello & Happy Tuesday!!             Lately I’ve been on a mission to whip up some bucket list recipes, and one of them.. was vegan caramel corn!!   For the longest time I thought about exploring this concept, but I figured a vegan version wouldn’t compare, it would destroy my kitchen lol and it would just...

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Vegan Cinnamon Toast Marshmallow Treats

Vegan Cinnamon Toast Marshmallow Treats

                      Hello & Happy Monday!!           Our son is almost 1 month old today! As I write this he’s literally sitting on my chest as I reach over him to type lol. Our lives are as I always say, unrecognizable after his arrival, but the last month has been one of our greatest adventures and it’s only just begun.    Since I had a...

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Vegan GF Oatmeal Chocolate Chip Cookie Skillet

Vegan GF Oatmeal Chocolate Chip Cookie Skillet

                    Hello & Happy Thursday!!           Prior to life with a newborn I thought the weeks alway flew by. Today with a baby, you blink your eyes and it’s almost Friday lol. Since delivering our son just two weeks ago, I’ve been easing my way back into work. I love cooking, all things nutrition, so I tend to get antsy if I’m away for too...

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Vegan 5 Ingredient Cinnamon Raisin Bagels

Vegan 5 Ingredient Cinnamon Raisin Bagels

      Hello & Happy Friday!!     Lately I’ve been on a bagel kick! Typically bagels are yeast based, can fail, are very involved, tedious and the list goes on. Needless to say, unless you’re just obsessed with making your own, you’ll go out and pick some up.    However, bagels can be made with just a handful of ingredients, involve no yeast, and can give you that bagel fix you’re...

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5 Ingredient Vegan Rocky Road Fudge

5 Ingredient Vegan Rocky Road Fudge

                  Hello & Happy Thursday!!             I’ve been on a mission to create some easy decadent recipes! I typically oscillate between savory and sweet concepts to offer diversity within the recipes. Being 5 1/2 months pregnant my energy comes and goes, but we all love an effortless recipe and this new vegan Rocky Road Fudge doesn’t...

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