Vegan Peanut Butter Cups

Posted by in Chocolate, Cooking, Sweets, Valentine's Day | 0 comments

 

 

 

 

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Hello & Happy Tuesday!!

 

 

 

If you have access to the internet, you’ve seen the rise of the homemade chocolate cups lol. 

 

 

I had seen them for years, but for whatever reason, probably because I’ve never been a chocolate person, I just didn’t see the appeal in it. 

 

 

My favorite recipes though, are those that are easy, affordable, vegan, use minimal ingredients and above all.. are amazing! This recipe is all of the above!

 

 

 

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Whether you have an affinity for chocolate or not so much like myself, I have to admit, the concept of making various chocolate cups is actually fun as you have a plethora of options for fillings. 

 


 

 

 

 

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If you’re looking to break into the world of vegan chocolate cups, but need that extra push to take the leap to make this effortless no fail recipe. 

 

You have to try this recipe for Vegan Chocolate Peanut Butter Cups with homemade gooseberry jam

 

 

 

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Why this recipe rocks:

 

 

Easy

Affordable

Can be made in bulk

Gooseberries are the jam

You can incorporate a myriad of fillings to cater to your tastebuds

Great for kids

Sans funny preservatives and animal products

Great for entertaining

 

 

 

 

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[yumprint-recipe id=’148′] 

 

 

 

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I’m Gabrielle, the founder & creator of Eatdrinkshrink.com. I established this website in May of 2012 to share my experience and knowledge as I pursue a career in the field of nutrition. I currently hold a BS in Nutrition & Dietetics from NYU and MS in Nutrition & Health Sciences.

 

 

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